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Curry Roasted Potatoes

Ingredients

  • 6 medium potatoes – cut into wedges or cubes
  • 1 tablespoon Esmen’s Curry Powder
  • 1 tablespoon All purpose seasoning
  • 2 tablespoon coconut melted butter
  • 1 tablespoon Esmen’s Curry Marinade
  • Salt and Pepper to taste

Method

  1. Season potatoes with Esmen’s Curry Powder, all purpose seasoning, Esmen’s Curry Marinade, salt, pepper and butter
  2. Heat oven to 350 degrees
  3. Place seasoned potatoes on baking tray and bake for 25 to 30 minutes, or until potatoes are cooked

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